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19 entries from July 2007

31 July 2007

Beet Inspiration

The CSA has been giving us beets for the last few weeks, and alas, those beets have been sequestered in the bottom of the fridge; awaiting ... something. I don't really know what to do with beets; the only kind I had any exposure to growing up were the canned kind. All I can do with them is boil or roast, slice, and toss in a salad with either bleu or goat cheese. Meh, that gets old.

Via Flickr I've come across beet and blue cheese tartlets from Nami-Nami. Oh, AND, beet pesto. Thanks to the friendly Estonian! Now I can take a shot at making something interesting (and pink!)

28 July 2007

LEGO Indiana Jones

EEEEEE yes!!!  this looks like fun.  if only I could find a Wii for sale within 100 miles of western MA: Gametrailers.com - LEGO Indiana Jones - Comic-Con 07 Trailer.

Gametrailers.com - Mass Effect - E3 2007 Trailer HD

What the..... son of a.... IT'S ONLY AVAILABLE FOR XBOX???  AAAAAAH!   Gametrailers.com - Mass Effect - E3 2007 Trailer HD.

27 July 2007

Confit Byaldi

The dish Remy prepares for Ego: Recipe: Confit Byaldi - New York Times.

26 July 2007

I have redesigned.

I'm not sure I like it, but if you can't see it employ ye olde [shift]-reload.

I'm still twiddling and I would love your thoughts. If you have suggestions, I'd love to hear them at kcurro [at]gmail[dot]com or in the comments.

25 July 2007

Frobnosticate » The Mother of all Sammiches

Apparently, he has foretold our doom: Frobnosticate » The Mother of all Sammiches.

22 July 2007

Utterly Random Thought on the Nature of Internet Fame

If I ran across Sarah B., or Emily M., single guy chef, or Chez Shoes in real life, say, in Super Stop & Shop, would I introduce myself as "K" or "Absquatulate"?

Photoshop Of Horrors: Here's Our Winner! 'Redbook' Shatters Our 'Faith' In Well, Not Publishing, But Maybe God - Jezebel

Jezebel continues to uncover the CoverPhoto Lie that is thrust upon the public while we're waiting in line to pay for our Dexatrim: Photoshop Of Horrors: 'Redbook' Shatters Our 'Faith' In Well, Not Publishing, But Maybe God - Jezebel.

20 July 2007

Save Me From Sugar Bombs

I am an impatient wine drinker; since I don't have a cellar, I can't abide by suggestions to let a wine cellar for three to five to thirty years. I am a picky wine drinker; if a label says "jammy" or "easy drinking" I almost immediately become irritated. Overly fruity easy drinking wines have only one place: Sangria. Otherwise, give me the tannins, the acidity, the complexity. Save the sugar for port. Or your aunt.

Tonight I wanted something interesting. Something I could drink myself without necessarily needing a food to carry it along. A short walk to the local boutique bodega and I pondered the selection. I gravitate towards reds; primarily burgundies, puglias, and primitivos. But it was hot... maybe a white? I'll drink rosè but only if I have a good recommendation. Ah, for $12.99, this caught my eye: Castell Del Remei Gotim Bru 2004. 50% Tempranillo, 20% Cabernet Sauvingon, 20% Merlot, 10% Granache. This Spanish revelation arrived to my kitchen in an unusually long, thin bottle and a brief chill period. What surprised me was how the character of the wine changed as it sat in my wine glass. At first, it was tight, but pleasant enough with my peanut noodles with tofu and cilantro. But as it blossomed over the period of an hour of sipping it mellowed and released its aromas. I do wish it has a little less alcohol, but I think with the proper pairing it would not be an issue. Vanilla, raspberry, some blueberry, cocoa, and tar, and some wood. Maybe a little more berry than I had wanted initially, but in the end it was enjoyable. This is a drinking wine for me. Enough of this overly sweet Bully Hill Sweet Walter crap that everyone is passing off as 'drinking' wine. Give me some Castell Del Remei Gotim Bru. And at $12.99 a bottle, how on earth can you go wrong? Get a case, drink a bottle now, and if you can resist, cellar the rest to enjoy for a little while. You will not be disappointed.

19 July 2007

Stay!

Lipstick has historically been a trial for me. I've got small, pouty lips that look fine, but dark shades never really did it for me. For special occasions sure, but only when I had a lot of time to brush on the lipstick, set with powder, apply more, only to have it disappear 30 minutes later as soon as I took a sip or a bite of anything. So I stuck with light, sheer shades that were easy to apply without needing a mirror.

Lipcolor_2 However I've always been envious of girls like Maggie who could pull off the red lips any time of day. So classic! So chic! So... not quite right on me. And the reapplying, OY!

Well, I took Maggie's excellent advice and gave superstay lipstick another try. I'd tried Cover Girl's version a few years ago, and meh, it was okay, but it still ended up flaking off in a little while, and it was messy to try and reapply. The tint was too thick and if I wasn't careful looked goopy on me. With Maggie's ringing endorsement I picked up a tube of Maybelline's Super Stay Lip Color and it's fabulous. Lightweight, good application (although beware of density of the product, I have to be sure to blend away heavier lines around the outside of the lips from the applicator before it dries), and smashing color! The bonus: At Target, it's only $7. I'm trying to keep myself from buying another three right now!

So, thanks to Maggie for the great tip! Maybe I will pick up a tube of red...

18 July 2007

I Used To Live On The Moon

17 July 2007

Dunkin' Donuts ain't got nothing on this


baconCheddarScone
Originally uploaded by absquatulate.

In a desperate attempt to use the last of some really good local cream, I adopted this scone recipe from Leite's Culinaria and made breakfast scones. With scrambled eggs, turkey bacon and cheddar they are hearty enough to hold you until lunch (and even then you may only want a salad). I added some parsley because just meat and cheese looks awfully beige, added some sharp provolone to up the cheesy ante, and to the egg wash I added maple syrup with unfortunately didn't really come through in the end.

In the future I'll baste the turkey bacon with maple syrup before incorporating it into the dough. Chives or scallions would also be a welcome addition.

The amazingly yellow color brought to you by your incredibly generous neighbors who give you fresh eggs from their chickens.

16 July 2007

Who needs a drummer?

Not Tilly and the Wall, I'll tell you. Why get some over-egoed ass when you can enroll the services of a perky tap dancer in a tutu? Brilliant!

Via Kung Fu Grippe.

15 July 2007

ABC News: 'Heretic' Minister: Nobody Goes to Hell

A compassionate human being looks outside his own dogma to find some truth, and is summarily denounced: ABC News: 'Heretic' Minister: Nobody Goes to Hell.  My hat is off to you, Minister Pearson, for doing, thinking, and saying what you feel is right rather than what is popular.

13 July 2007

Cruel Injustice

It's annoying that for the first (and probably only for a while) time in my life, where I have a whole 1.5 months more than I thought I would have off, my application for a passport is stuck in bureaucratic HELL. Maybe I should hop a random flight to .... Idaho! Wyoming! Wisconsin! Arizona!

Somehow that doesn't sound as exotic as Milan.

12 July 2007

OMG


OMG
Originally uploaded by absquatulate.

HELL YEAH.

11 July 2007

Observations on Nature

While enjoying the coolest part of the house; the kitchen, at a balmy 80 degrees; I get an unfettered view of the birdfeeder that resides on a cinder block on the porch (because there are no suitable trees from which to hang it.) So far the only visitors to the thing are squirrels, who fight with each other, and one cute, industrious little chipmunk with white spots behind his ears who scampers up to the seeds, stuff AS MANY AS POSSIBLE into those little cheeks as fast as possible, and then scampers away. They will only approach the feeder when the door is closed (which has been often to keep out the heat) and so I've had the pleasure of the following observations:

  • The squirrels only eat the sunflower seeds, scattering the rest of the feed over the porch in a wasteful fashion reminiscent of most Americans
  • Squirrels are a brutish lot. They chase away the chipmunks.
  • The chipmunk is quite industrious, seen make as many as ten trips in one set. I hope they'll eat well this winter.
  • Gwen gives the squirrels the evil eye, but will 'chase' the chipmunks as they run across the porch. The squirrels are easily half the size of her, so she seems to know how to pick her fights.
  • The squirrels will approach my sandals on the porch with extreme caution, and even then only give them the slightest sniff before giving them a wide bearth.
  • The chipmunks however approach the sandals directly and even sit in them for a moment while waiting for the coast to clear. I think that says alot about the difference between squirrels and chipmunks.

10 July 2007

Ratatouille: Mirror of the soul?

The Amateur Gourmet recently posted an essay titled, "Ratatouille" & Jewish Assimilation (an essay, with spoilers). Jason Kottke, possibly influenced by Megnut, had an interesting take on the movie as well. I'm sure there are many others that I haven't come across. While some see the AG's interptretation far fetched and others find it dead on, I'm not terribly concerned with whether he is "right".

Interestingly, I find his take on the movie as further evidence that the story was successfully written. I've been thinking about the story quite a bit lately, how there are many things to see, learn, and hear and that one viewing isn't really enough. He sees it as an allegory for Jewish assimilation, which is to be expected perhaps because being Jewish is at the forefront of his mind. Jason, on the other hand, saw it as a commentary for bloggers and critics, which can be expected as blogging and food criticism is at the forefront of his wife's mind, and so surely has been brought up in their house. And to me, I saw the ending as a brush-off of Collette, a further minimizing of her important leap of faith and prior contributions to both Remy and Linguini's success in favor of a tidy ending for the movie. Why not show Collette as finally in charge of the kitchen, finally getting the respect she deserves? And that's probably because I've been thinking a lot about feminism lately.

The point I'm making is simply that there are many stories to be found in this movie and the fact that people find their own meaning suggests that the story was well written. All the opinions, takes, and lessons people glean from the movie are inevitably drawn from their own personal experiences. What you think about those opinions, however, is another matter entirely.

As an aside, AG asks:

(Is it a coincidence that the scurrying rats in "Ratatouille" look a lot like those in Hitler's propaganda films? And, for that matter, why does Django have a hooked nose?)
I'm guessing that perhaps Hitler's propaganda films looked like rats scurrying, rather than rats scurrying looking like Nazi propaganda. Chicken, egg and all that. Also, the fact that Remy's dad has a big hooked nose doesn't really hit me one way or another because I know lots of people who have big hooked noses who aren't necessarily Jewish, (yours truly included) and because as most people get older their noses get bigger, so to show 'age' between rats, a larger nose and a larger body size would also denote age.

09 July 2007

Reminder

For the love of Pete, go down to the pond and swim as often as possible. When not terribly crowded, it's such a delight.

Shutterbugging

  • See my photos on Flickr:
    www.flickr.com
    absquatulate's photos More of absquatulate's photos

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